Sample Menus

BREAKFAST

• Coconut Yogurt Bowls with Fresh Berries & Granola

• Chai-Spiced Overnight Oats with Almond Butter Swirl

• Veggie Sausage & Tofu Egg Bowls with Avocado & Grape Tomatoes

• Sweet Potato & Curried Tofu Breakfast Burritos

LUNCH

• Faux Tuna Salad (Sunflower Seeds) with Celery Sticks

• Liver Detox Spinach Salad

• Potato Salad with Horseradish & Dill Aioli

• Toasted Millet Salad with Arugula, Pickled Onions & Almonds

DINNER

• Kale Caesar Salad with Seasoned Tempeh

• Collard Green Veggie Wraps with Mango Dipping Sauce

• Mushroom Penne with Arugula-Pumpkin Seed Pesto

• Homemade Black Bean Veggie Burgers with fixings (GF buns, lettuce, onion, tomato, sugar-free burger sauce)

SNACK & PANTRY ADD-ONS

• Fresh-Cut Veggies (includes carrot, radishes, cucumber, broccoli, snap peas)

• Roasted Garlic Hummus

• Heavy Metal Detox Blueberry Smoothie (arrives frozen, add banana & blend!)

• Fresh-Pressed Apple Cucumber Juice

• Zucchini Chocolate Chunk Muffins (Gluten-Free, Refined Sugar Free)

• Plum & Walnut Energy Bars

• Fresh Coconut & Mango Chia Seed Pudding

• Raspberry Pistachio Raw Cake

• Jar of Turmeric Maple Sunflower Butter

• Jar of Chocolate Hazelnut Butter (Refined Sugar Free)